18" Manual Clamshell Pizza Dough Press - No Heat
18" Manual Clamshell Pizza Dough Press - No Heat
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- Width 18 1/2 Inches
- Depth 28 Inches
- Height 33 3/4 Inches
- Color White
- Design Clamshell
- Heating Style No Heat
- Material Aluminum
- Minimum Dough Thickness 1/16 Inch
- Operation Manual
- Press Dimensions 18" Round
- Press Shape Round
- Product Type Dough Preparation
- Product Type Presses
- Type Pizza Dough Presses
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ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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Product Features
How To Operate Estella Dough Presses
Watch this video to learn how to use your Estella dough press to make consistent tortillas and pizza crust in your establishment.
Efficiently create pizza crusts with a consistent size and thickness by adding this Estella DPC18NH 18" manual clamshell pizza dough press to your pizza shop, italian restaurant, or cafeteria.
FAQs
Since this is the non-heated model, it is only able to press dough to 60% of its finished size and the remainder must be done by hand. For customers looking to fully press the dough to shape without additional manual effort, we recommend using an electric dough press.
It is not recommended to use this device with frozen dough.
